Burrito Supreme Casserole
 
8   8inch flour tortillas
1-1/2 cup  tomato juice
1 envelope  taco seasoning mix
1 Tbsp  vegetable oil
1/2 lb.  ground beef
1   16 ounce) can refried beans
3 cup  shredded cheddar cheese, divided
1 small  avocado
1 Tbsp  lemon juice
1-1/2 cup  shredded lettuce
1 cup  chopped tomato
 
wrap tortillas securely in aluminum foil; bake at 350 degrees f for 15 
minutes or until thoroughly heated. combine tomato juice, seasoning mix 
and oil; stir well, and set aside. cook ground beef in a large skillet 
until browned, stirring to crumble; drain. stir in beans and 1/2 cup 
tomato juice mixture. bring to a boil; cover, reduce heat, and simmer 5 
minutes or until mixture is thoroughly heated, stirring occasionally. 
remove from heat. place 1/4 cup beef mixture and 2 1/2 tablespoons cheese 
down center of each tortilla. roll up tortillas, and place seam side down 
in a lightly greased 13 x 9-inch baking dish. pour remaining tomato juice 
mixture over casserole. cover and bake at 350 degrees f for 30 to 35 
minutes. uncover and sprinkle with remaining cheese; bake an additional 5 
minutes or until cheese melts. peel and cube avocado; toss with lemon 
juice. sprinkle avocado, lettuce and tomato over casserole. serve 
immediately. yields 4 servings. 
 
 
-- 
(ID: 10158) Mirror: rec.food.recipes: Wed, Nov 5, 2003


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