Zvia's Hawayej's Rub
walt asked for a rub recipe. this one is very good. 
 
 
title: zvia's hawayej's rub 
 
http://www.sweetbabymedia.com/recipes/allbynumber/17735.shtml 
from: a well-seasoned appetite 
servings: about 1/3 cup 
category: sauce & marinade 
 
 
3 Tbsp  black peppercorns
3 Tbsp  cumin seed
2 Tbsp  turmeric
1 Tbsp  ground cardamom
1 Tbsp  ground coriander
 
grind all the ingredients together with a mortar and pestle or in a spice 
grinder. store in an airtight container. rub this spice all over beef, 
pork, or chicken 2 hours prior to grilling. it also adds a pungent flavor 
to tuna, swordfish, bluefish, and bass; rub it on both sides of the steak 
or fillets about an hour before grilling. in both cases, the rub can be 
left on the meat or fish while grilling to make a blackened seasoned 
crust. it can also be stirred into boiled rice or summer soups to taste. 
 
over 1,000 recipes at sweet baby media's recipe web site 
http://www.sweetbabymedia.com/recipes/index.shtml 
 
 
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(ID: 10976) Mirror: rec.food.recipes: Thu, Sep 4, 2003


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