Arby's Sauce Taste-A-like
 
1 cup  ketchup (see recipe below)
2 tsp  water
1/4 tsp  garlic powder
1/4 tsp  onion powder
1/4 tsp  pepper
1/4 tsp  salt
1/2 tsp  habanero pepper sauce
 
combine all the ingredients in a small saucepan and cook over medium heat, 
stirring constantly, until the sauce begins to boil, 5 to 10 minutes. 
remove the sauce from the heat. 
cover and allow to cool. 
pour into a covered container for storage in your refrigerator. 
keeps for a month or two. 
makes 1 cup. 
 
homemade ketchup 
 
4 quart  cooked tomatoes
2 cup  green bell peppers, chopped
1 cup  red onion, chopped
1 cup  cider vinegar
1/4 cup  white sugar
1/4 cup  brown sugar
2 tsp  whole allspice, crushed
1-1/2 tsp  paprika
1 tsp  powdered mustard
1 tsp  ground cloves
1 tsp  celery seeds
1/2 tsp  ground cinnamon
1/2 tsp  white pepper blend
1/2 tsp  cayenne pepper
 
combine the tomatoes, peppers, and onion in a pot and cook 
uncovered for about 45 minutes over medium heat. 
let mixture cool and pour into a food processor or blender and blend until 
smooth. 
return the mixture to the pot, cover, and cook over a low heat for 30 
minutes. 
add the remaining ingredients and cook for an additional 30 minutes. 
pour the ketchup into clean glass jars and store in the refrigerator. 
yield about 6 pints. 
 
 
-- 
a1 hot food group 
william barfieldsr 
 
 
-- 
(ID: 11776) Mirror: rec.food.recipes: Thu, Jul 17, 2003


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