Wild Rice Salad
 
2 cup  wild rice (about 1/2 cup uncooked)
2 large  apples
1 Tbsp  lemon juice
2 Tbsp  brown sugar
2   ribs celery, sliced
1/3 cup  mayonnaise
1/2 cup  dairy sour cream
 
chill the cooked wild rice. dice the apples and toss with a mixture of the 
lemon juice and brown sugar. stir in the celery and wild rice. blend the 
mayonnaise with the dairy sour cream and toss this into the salad 
ingredients. mix well. chill thoroughly but not longer than 6 to 8 hours. 
makes 8 servings. 
 
-- 
(ID: 12119) Mirror: rec.food.recipes: Mon, Jun 23, 2003


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