Crunchy Coleslaw Sandwich Filling
 
  salad
1/4 cup  dry roasted peanuts (chopped slightly in food processor, blender,
  or
  with chef's knife)
4 cup  shredded cabbage
6   green onions, both white and green parts sliced
1 large  carrot, grated
1/2   of 8 ounce package of chinese plain noodles - break into small pieces
 
  dressing
4 Tbsp  extra-virgin olive oil
3 Tbsp  balsamic vinegar
dash  of salt
dash  of pepper
 
mix all salad ingredients in a large bowl. add dressing ingredients and 
toss. this makes a terrific sandwich filling for a pita or roll-up and a 
nice change from regular sandwich fillings. 
 
niki 
-- 
(ID: 12205) Mirror: rec.food.recipes: Mon, Jun 16, 2003


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