Red Lobster Biscuits
* exported from mastercook * 
 
 
recipe by :gladys peterson 
serving size : 10 preparation time :0:00 
categories : breads 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
2 cup  bisquick. baking mix
1/2 cup  water
3/4 cup  shredded sharp cheddar cheese
1 tsp  butter flavoring
  seasoned butter:
6 Tbsp  margarine -- melted
1 tsp  italian seasoning
1 tsp  parsley, freeze-dried
1/4 tsp  garlic powder
 
mix together bisquick, water, shredded cheese, and butter flavoring. 
spoon onto baking sheet. bake at 4500f for 8-10 minutes. 
 
seasoned butter: mix together all ingredients. brush on biscuits 
immediately after taking from oven. 
 
 
 
- - - - - - - - - - - - - - - - - - - 
 
per serving (excluding unknown items): 193 calories; 13g fat (59.8% 
calories from fat); 4g protein; 16g carbohydrate; 1g dietary fiber; 9mg 
cholesterol; 413mg sodium. exchanges: 1 grain(starch); 1/2 lean meat; 0 
vegetable; 2 1/2 fat. 
 
 
-- 
(ID: 12238) Mirror: rec.food.recipes: Sun, Jun 15, 2003


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