Ginger Muffins
 
1/4 cup  shortening
1/4 cup  sugar
1   egg
1/2 cup  molasses
1-1/2 cup  sifted all-purpose flour
3/4 tsp  soda
1/4 tsp  salt
1/2 tsp  ground cinnamon
1/2 tsp  ground ginger
1/4 tsp  ground cloves
 
cream together shortening and sugar beat in egg then molasses sift 
together flour, soda, salt, cinnamon, ginger and cloves stir into molasses 
mixture. gradually add 1/2 cup hot water, beating until smooth. fill 
greased muffin pans 2/3 full. bake in moderate oven at 375 degrees for 
20-25 minutes. makes 1 dozen. i always double this recipe. 
 
-- 
(ID: 12962) Mirror: rec.food.recipes: Thu, May 1, 2003


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