Quick Bean Dip
 
1 can  refried beans (14 oz.)
1 can  green chilies, chopped (4 oz.)
1/2 cup  green onions chopped
1/2 cup  plain yogurt
 
mix all ingredients together and serve the dip with corn chips. this is a 
very quick to make dip for unexpected visitors. 
 
variations: for a hotter version replace all or part of the chilies with 
jalapenos. you may add grated cheese if you wish. add a 1/2 cup of very 
finely chopped cucumbers or lettuce to make this dish a bit lighter. 
although i usually serve it with corn chips, there is no reason why it 
can't be used as a dip for vegetables or potato chips. 
 
 
-- 
(ID: 13060) Mirror: rec.food.recipes: Sun, Apr 27, 2003


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