Navajo Fry Bread
 
 
 
* exported from mastercook ii * 
 
 
recipe by : 
serving size : 4 preparation time :0:00 
categories : bread, biscuits & muffins x ethnic x 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
1 cup  white flour
1/2 cup  whole wheat flour
1 Tbsp  sugar
1/2 tsp  baking powder
1/4 tsp  salt
1/2 cup  honey
  vegetable oil
 
mix dry ingredients. add water to dry ingredients, mix well. knead 
dough 
on a floured board till it becomes elastic. let dough rest 10 minutes, 
covered. roll out dough till it is 1/2 inch thick. cut into squares or 
circles. deep-fry at 370f till golden brown; drain on paper towels. 
drizzle with honey and serve. 
 
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(ID: 13265) Mirror: rec.food.recipes: Thu, Apr 17, 2003


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