Shrimp and Avocado Radiatore Salad
 
12 oz.  radiatore pasta
1/2 cup  garlic ranch salad dressing
1/2 cup  plain yogurt
1/2 cup  salsa
2 cup  cooked medium shrimp, peeled
1   green pepper, chopped
1   avocado, peeled and chopped
2 cup  grape tomatoes
 
cook pasta according to package directions and drain well. meanwhile, 
combine dressing, yogurt and salsa and blend well. add cooked and 
drained pasta and all remaining ingredients, stirring gently to coat. 
cover and refrigerate at least 2 hours to blend flavors. serve on 
spinach leaves. 6-8 servings 
-- 
(ID: 1478) Mirror: rec.food.recipes: Fri, Sep 2, 2005


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