REQUESTS from Friday, June 24, 2005
 
pickled green peppers 
amarula, emmets or carolan irish cream 
shrimps on the barbie 
butternut squash soup 
using over-ripe pears 
 
~~~~~~~~~ 
 
from: "benjamin jordan" <benjamin_jordan...@modellbahn2000.de> 
subject: shrimps on the barbie 
date: fri, 24 jun 2005 21:15:33 +0000 
 
i would like some recipes for shrimp cooked on a barbecue grill. maybe 
shrimp wrapped in bacon.. 
 
~~~~~~~~~ 
 
date: fri, 24 jun 2005 06:47:38 -0800 
from: "shaun dodson" <dominique.myr...@cmworks.com> 
subject: butternut squash soup 
 
looking for butternut squash soup. thank you 
 
~~~~~~~~~ 
 
date: tue, 21 jun 2005 03:17:07 -0700 
from: "kerensky u. sparks" <anar...@ulsteinverft.com> 
subject: using over-ripe pears 
 
we get pears and some of them get too ripe before we can eat them out of 
hand. is there something you can do with pears which are very ripe? 
 
~~~~~~~~~ 
 
 
from: "tranch" <i...@yourdoor.com> 
subject: pickled green peppers 
date: thu, 23 jun 2005 19:59:38 -0500 
 
my wife's grandfather used to pickle green peppers. it's been years 
since he's passed away and no one ever got his recipe. they were made in a 
crock and not processed in hot water, just put in jars and placed in the 
refrigerator or on a shelf. 
i've tried a few different types of pickling brine but they always 
come 
out salty or just don't taste right. would anyone have any idea how to 
make 
these or have a brine recipe i could try? 
 
thanks, 
 
andy 
 
~~~~~~~~~ 
 
from: bigrog...@yahoo.com 
subject: recipe for amarula, baileys, emmets or carolan irish cream type 
drinks 
date: 24 jun 2005 07:22:41 -0700 
 
can anybody aspiring bartender furnish me a recipe for any of these 
irish cream type drinks. 
 
i am not very fond of liquor, but drinks of this nature have cost me a 
lot, since last november. 
 
i am fed up paying the high price asked and they barely fill four small 
glasses when poured. 
 
kindly reply by posting only. 
 
thanks. 
 
roger 
 
~~~~~~~~~ 
 
(ID: 2184) Mirror: rec.food.recipes: Sat, Jun 25, 2005


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