Iced Lemongrass Tea
 
submitted by dave 
vietnam 
 
1/4 cup  chopped fresh lemongrass tops or 2 tb dried flakes
4 cup  boiling water
  sugar to taste
 
preheat teapot with boiling water; discard water. add lemongrass and 
boiling water, steep 8 to 10 
minutes; strain. allow to cool, sweeten to taste, and serve in tall 
glasses with ice. 
 
http://www.simpleinternet.com/recipes/ 
international recipes online 
on-line culinary discussion at food.chat: 
http://www.simpleinternet.com/foodchat/ 
 
-- 
(ID: 5181) Mirror: rec.food.recipes: Sun, Nov 7, 2004


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