Halloween Eyeball Potion
 
submitted by smcclure 
 
8 oz.  frozen whipped topping thawed
  blueberries or raisins
1-1/2 cup  boiling water
1 large  pkg gelatin - any red flavor
1 cup  cold water
  ice cubes
 
using a small ice-cream scoop, place 2 scoops whipped topping into each of 
10 dessert dishes for "eyeballs." place a blueberry or raisin in each 
scoop for the "pupil." freeze 30 minutes, or until firm. meanwhile, stir 
boiling water into gelatin in large bowl at least two minutes until 
completely dissolved. mix cold water and ice cubes to make 2-1/2 cups. 
add to gelatin, stirring until slightly thickened. remove any remaining 
ice. pour about 1/2 cup gelatin around the two "eyeballs" in each dish, 
leaving the top of the "eyeballs" exposed. refrigerate 1-1/2 hours, or 
until firm. 
 
 
http://www.simpleinternet.com/recipes/ 
international recipes online 
on-line culinary discussion at food.chat: 
http://www.simpleinternet.com/foodchat/ 
 
-- 
(ID: 5705) Mirror: rec.food.recipes: Mon, Oct 18, 2004


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