Green Beans With Ginger And Garlic
message-id: <20040822130409.29945.00001699@mb-m10.aol.com> 
 
ginger recipes 
 
 
about 1 pound of fresh green beans, left whole or halved 
2 or 3 garlic cloves, finely minced 
about 1 tbsp or to taste, fresh ginger, chopped fine 
olive oil - about 2 tbsp more or less 
 
add the olive oil to a large frying pan and add the garlic and 
ginger-saute over low heat for a few minutes, stirring so that the garlic 
does not burn. add the green beans and cook over low-medium heat until 
desired tenderness, stirring them around every few minutes. i like our 
beans still crunchy. jan 
 
-- 
(ID: 6472) Mirror: rec.food.recipes: Wed, Aug 25, 2004


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