chocolate-hazelnut crunch bars*
 
recipe by :family circle 
serving size : 16 preparation time :0:00 
categories : bars cookies 
 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
1/2 cup  unsalted butter -- cut into 10 pieces
1/2 cup  packed light-brown sugar
1-1/4 cup  all-purpose flour
1/3 cup  plus 1/4 cup finely chopped hazelnuts
1/2 cup  nutella or other chocolate-hazelnut spread
 
heat oven to 350. heat together butter and brown sugar in medium size 
saucepan over medium-high heat until the mixture is melted, smooth, and 
bubbly. remove saucepan from heat. stir in the flour, then the 1/3 cup 
chopped hazelnuts to make a stiff dough. spread and press dough into 8" by 
8" square baking pan. bake in 350 oven for 20 to 22 minutes or until top 
is rich golden brown and edges are firm. cool in pan on wire rack 10 
minutes. spread top evenly with the chocolate-hazelnut spread. sprinkle 
with the remaining 1/4 cup chopped hazelnuts. serve at room temperature or 
chilled. 
 
 
 
* exported from mastercook * 
 
 
(ID: 76101) Mirror: rec.food.recipes: Mon, Aug 30, 2004


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