blackberry muffins
 
1/2 cup  shortening
1-1/4 cup  sugar
2   eggs
2 cup  flour
2 tsp  baking powder
1/2 tsp  salt
1/2 cup  milk
2 cup  fresh or frozen drained blackberries
 
cream shortening and sugar; add eggs one at a time and blend. add dry 
ingredients alternately with milk. fold in berries. bake at 350 
degrees for 25-30 minutes. 18 muffins. 
 
 
 
 
 
(ID: 76398) Mirror: rec.food.recipes: Tue, Jul 20, 2004


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