beef and chili bean bake
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1 lb. | ground beef |
1/2 cup | chopped onions |
1 | 1 lb.) can (2 cup ) chili with beans |
1 Tbsp | chili powder |
1 can | condensed cream of chicken soup |
1 | 1 lb. 4 oz.) can (2 1/2 cup ) |
| hominy, drained (yellow or white) |
2 Tbsp | olives, pitted, sliced |
1/2 cup | shredded cheese |
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cook ground beef and onion until meat is browned. stir in remaining |
ingredients (except cheese). spoon into 2-quart casserole dish. cover; |
bake |
at 350 degrees for 25 minutes. sprinkle cheese on top. continue baking 5 |
minutes more. |
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(ID: 77047) Mirror: rec.food.recipes: Sat, Apr 24, 2004 |