stuffed mushrooms
 
18 medium  fresh mushrooms
2 Tbsp  sweet unsalted margarine
1/4 cup  chopped onion
1 clove  garlic, minced
1/2 cup  black walnuts, chopped
1/4 cup  fresh bread crumbs
1 Tbsp  chopped parsley
1/4 tsp  ground black pepper
dash  ground red pepper
 
remove stems from mushrooms. chop stems and set aside. melt margarine in 
skillet. mix in chopped mushroom stems, onion and garlic; saute until 
tender. mix in walnuts, bread crumbs, parsley, black pepper and red 
pepper. place mushroom caps on broiler rack. stuff each cap with prepared 
filling. bake at 350 degrees for 15 to 20 minutes or until done. 
 
 
 
(ID: 77570) Mirror: rec.food.recipes: Wed, Dec 31, 2003


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