tater toes casseroles
 
2 lb.  ground beef
1 large  onion, chopped
1 can  cream of mushroom soup
1 can  golden mushroom soup
1   soup can of water
1   2 lb.) pkg. tater tots
 
fry down the beef and onion. add the soup and water and mix thoroughly. 
pour the tater tots over the top and cook at 475 degrees for 25 minutes. 
serves 6. 
 
 
(ID: 78298) Mirror: rec.food.recipes: Sun, Sep 14, 2003


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