oatmeal raisin cookies
 
recipe by : 
serving size : 48 preparation time :0:00 
categories : cookies 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
1/2 cup  margarine -- softened
1/2 cup  vegetable shortening
1 cup  packed brown sugar
1/2 cup  sugar
2 large  eggs
2 Tbsp  water
2 Tbsp  light corn syrup
2 tsp  vanilla extract
2 tsp  cinnamon
1/4 tsp  nutmeg
1/8 tsp  ginger
1-1/2 cup  all-purpose flour
1 tsp  baking soda
1 tsp  salt
3 cup  old-fashioned rolled oats
1 cup  raisins
 
cream margarine, shortening, sugars, eggs, corn syrup, water, and vanilla; 
beat well. combine flour, baking soda, and salt; add to creamed mixture. 
beat well; stir in oats and raisins. 
 
drop by rounded teaspoonfuls onto ungreased baking sheet. bake at 3500f. 
for 15 minutes. cool slightly on 
sheet before removing to cooling racks. 
 
 
- - - - - - - - - - - - - - - - - - - 
 
per serving (excluding unknown items): 110 calories; 5g fat (36.9% 
calories from fat); 2g protein; 16g carbohydrate; 1g dietary fiber; 8mg 
cholesterol; 99mg sodium. exchanges: 1/2 grain(starch); 0 lean meat; 0 
fruit; 1 fat; 1/2 other carbohydrates. 
 
 
nutr. assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 
 
 
* exported from mastercook * 
 
 
(ID: 78527) Mirror: rec.food.recipes: Wed, Jul 23, 2003


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