potato scones
 
recipe by :quick cooking 
serving size : 12 preparation time :0:00 
categories : cookies formed 
scones 
 
amount measure ingredient -- preparation method 
-------- ------------ -------------------------------- 
2 cup  flour
1 Tbsp  baking powder
1 tsp  salt
3 Tbsp  cold butter or margarine
1 cup  mashed potatoes (prepared with milk and
  butter
1/3 cup  milk
1   egg
 
in a bowl, combine the flour, baking powder and salt. cut in butter until 
mixture resembles coarse crumbs. combine potatoes, milk and egg. stir into 
the crumb mixture until a soft dough forms. turn onto a floured surface; 
knead gently 10-12 times or until no longer sticky. gently pat or roll 
dough into a 9" circle about 3/4" thick. cut into 12 wedges. separate 
wedges and place on an ungreased cookie sheet. bake at 400 degrees for 
15-18 minutes or until golden brown. 
 
 
 
* exported from mastercook * 
 
 
(ID: 78648) Mirror: rec.food.recipes: Tue, Jul 1, 2003


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