tea cakes
 
  flour
4   eggs (room temperature)
2 cup  granulate sugar
1 cup  butter
1 cup  thick buttermilk
1 tsp  baking soda
1 tsp  table salt
1 tsp  pure vanilla extract
 
preheat oven to 350 f. 
in a large bowl, place about 5 cups of flour. make a well in the center. add 
remaining ingredients in the well of the flour. using a spoon (or your hand) 
gradually stir in flour as you mix the ingredients in the well of the flour. 
continue until you make a stiff dough adding more flour if needed. on a 
floured surface, roll thin and bake at 350 degrees until lightly brown 
around the edges. makes a big batch of cookies. 
calhoun county extension recipes 
 
 
 
 
(ID: 79241) Mirror: rec.food.recipes: Wed, Mar 12, 2003


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