apricot jello salad
 
1   6 oz.) pkg. apricot or orange jello
1 cup  water
1   20 oz.) can crushed pineapple
1   8 oz.) pkg. cream cheese
1/2 cup  nuts
1   10 oz.) cool whip
 
boil apricot or orange jello, water and crushed pineapple about 10 minutes. 
add cream cheese. when it begins to gel, add nuts and cool whip. put in mold 
and refrigerate. 
 
 
(ID: 79357) Mirror: rec.food.recipes: Thu, Feb 20, 2003


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