Beets and Pineapple
 
1 lb.  can beets
1 lb.  can pineapple chunks
1 Tbsp  cornstarch
1/3 cup  sugar
1 Tbsp  vinegar
2 Tbsp  butter
  salt & pepper to taste
 
Drain pineapple and beets. Add sugar, vinegar, salt and pepper. 
Thicken with cornstarch. Add butter. 
 
Source: 
http://www.cooks.com/rec/doc/rwEGsGEGhGfGshAGshGGsGshppGsGshAOAqhdAEshArsqhsOEsy 
sGsAssAsAisGssh/ 
 
 
 
(ID: 80111) Mirror: rec.food.recipes: Thu, Nov 14, 2002


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