Super-Shape Sugar Cookies
 
The best recipe for using cookie cutters. 
 
3-1/2 cup  flour
2-1/2 tsp  baking powder
3/4 tsp  salt
1 cup  butter or margarine
1-2/3 cup  sugar
2 large  eggs
1 Tbsp  vanilla extract
 
Preheat oven to 350 degrees. Combine first three ingredients and set 
aside. Cream butter or margarine and sugar until light and fluffy. Add 
eggs and vanilla, beating well. Stir in dry ingredients. Shape dough 
into a log and wrap in plastic wrap. Chill in the refrigerator for 
about an hour. 
Flour your work surface, rolling pin and inside of cookie cutter so 
that dough does not stick. 
For shaped cookies, roll out a small amount of dough about 1/4 inch 
thick and cut with a cookie cutter. Bake at 350 degrees for 8 to 10 
minutes. Remove and transfer to wire rack to cool. Frost or sprinkle 
with powdered sugar. 
 
 
 
 
(ID: 80124) Mirror: rec.food.recipes: Sat, Nov 9, 2002


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