Nutty Cheese Spread
 
1/2 tsp  salt
1 Tbsp  sugar
1 Tbsp  vinegar
1 Tbsp  butter
1 Tbsp  milk
1   beaten egg
2   3 oz.) pkgs. cream cheese
1   chopped pimento (1/2 sm. jar)
1 cup  chopped pecans
 
Heat salt, sugar, vinegar and butter in top of a double boiler. Allow the 
mixture to cool before adding milk and egg. Cook until thickened. While warm, 
add cream cheese, pimento and pecans. Stir until cheese is melted. Serve with 
crackers such as Triscuits. 
 
 
 
(ID: 80207) Mirror: rec.food.recipes: Fri, Nov 1, 2002


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