Hungarian Goulash -- Crockpot
 
2 lb.  Round steaks, cut in 1/2" Cubes
1 cup  chopped onion
1 clove  garlic, minced
2 Tbsp  flour
1 tsp  salt
1/2 tsp  pepper
1-1/2 tsp  paprika
1/4 tsp  dried thyme, crushed
1   14 1/2 oz) can tomatoes
1 cup  sour cream
 
Noodles 
Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat 
steak cubes. Add all remaining ingredients except sour cream. Stir well. 
Cover and cook on Low 8-10 hours Add sour cream 30 minutes before serving, 
and stir in thoroughly. (High: 4-5 hours, stirring occasionally.) Serve over 
 
hot buttered noodles. 
Servings: 6 
 
 
 
 
(ID: 80391) Mirror: rec.food.recipes: Mon, Sep 30, 2002


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