Quick Peach Cobbler
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4 - 6 cup | sliced peaches |
1 cup | self-rising flour |
1 cup | sugar |
1 large | egg, beaten |
1/2 cup | butter or margarine |
| cinnamon |
| nutmeg |
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Sprinkle sugar, cinnamon and nutmeg on sliced peaches. Toss to mix. Place |
in shallow casserole dish. Mix sugar, flour, and egg to a crumb-like |
texture. Pour over peaches. Melt margarine and drizzle over crumb topping. |
Bake at 350 for 30 minutes or until top turns slightly brown and crusty. |
Serve hot or cold, plain or with ice cream. |
Serves 6-8. |
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(ID: 80821) Mirror: rec.food.recipes: Thu, Aug 15, 2002 |