Cinnamon Streusel Cake
 
1   185 oz.) pkg. yellow cake mix without pudding
2/3 cup  vegetable oil
4   eggs
1 cup  buttermilk
1/4 cup  sugar
2/3 cup  firmly packed brown sugar
1 Tbsp  plus 1 tsp. ground cinnamon
3/4 cup  sifted powdered sugar
2 Tbsp  lemon juice or vanilla
 
Combine cake mix, oil, eggs, buttermilk, and 1/4 cup sugar in large mixing 
bowl. Beat 2 minutes at medium speed with electric mixer. Pour half of 
batter into a greased and floured 9x13x2 inch baking pan. Combine brown 
sugar and cinnamon. Sprinkle half of sugar mixture over batter. Spoon 
remaining batter evenly over sugar mixture, top with remaining sugar 
mixture. Draw knife through batter to make a swirl design. Bake at 325 
degrees for 40 minutes. Combine powdered sugar and lemon juice or vanilla, 
drizzle over cake while warm. 
 
 
 
(ID: 80954) Mirror: rec.food.recipes: Sat, Aug 3, 2002


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