French Quarter Cheese
 
1   8 oz) pkg cream cheese, softened
1   garlic glove, minced
1 Tbsp  grated onion
4 Tbsp  butter
1/4 cup  of brown sugar
1 tsp  worcestershire sauce
1/2 tsp  prepared yellow mustard
1 cup  finely chopped pecans
 
combine cream cheese, garlic, and onion w/ fork. shape into 6 x 1 inch 
disk, place on a serving plate, and refrigerate. combine remaining 
ingredients in a sauce pan, heating until butter melts. cover chilled 
cheese w/ nut mixture. serve w/ sesame or poppy seeded crackers. 
 
 
 
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(ID: 8475) Mirror: rec.food.recipes: Sun, Mar 21, 2004


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